Debunking The Myths About Healthy Eating
All you need to do is talk to your friends or go online, and you’ll find all sorts of healthy eating myths. It becomes...
This Startup From Thrissur Makes Cookies From Algae And Seaweed: India’s First
Food crisis and hunger is an imperative issue in recent times. In the latest report, India’s rank on the Global Hunger Index went from...
Broootally Honest: Butter Chicken; One True Love
I walked down the street, to the other side of the city, in search of the one thing in my life that I knew...
यहां बताया गया है कि तालिबान और भारतीय सूखे मेवे उद्योग कैसे जुड़े हुए...
सूखे मेवे अफगानिस्तान के सबसे अधिक निर्यात किए जाने वाले कृषि उत्पादों का एक प्रमुख हिस्सा हैं। भारत अफगानिस्तान से कई तरह के सूखे...
Looking At The History Of Instant Noodles, The World’s Most Famous Comfort Food
Every person has their fair share of memories with instant noodles. It might be their first ever successful cooked dish or it might be...
In Pics: Here’s Where You Can Find Good Food In And Around Amity University
So, I'm a student of the infamous Amity University. You know the one where *ameer baap ke bache* study.
The fact that I'm in Amity...
भारत से आने वाले दुनिया के सबसे महंगे आम गलती से उगाए गए थे
मियाज़ाकी आम, जिसे "दुनिया का सबसे महंगा आम" माना जाता है, को गलती से मध्य प्रदेश के जबलपुर के एक जोड़े रानी और संकल्प...
विको टर्मेरिक के विज्ञापन के पीछे की जिज्ञासु कहानी
जब हम "विको हल्दी" नाम कहते हैं, तो श्रोता के दिमाग में सबसे पहले जो बात आती है, वह है प्रतिष्ठित जिंगल "विको टर्मेरिक...
Watch: Did You Know These Indian Chefs With Michelin Star Rating?
Michelin, a french company, rates restaurants and chefs around the globe on the basis of technique, hygiene, consistency of food etc. Michelin star rating...
Bihar Is Growing A Crop That Has Market Value Of About Rs. 82,000 Per...
In a small district in Bihar, a state where 34% of the population is below the poverty line, a farmer has taken the nation...
Your Weekend Plans Are Set With The Bites And Beer Festival
#PartnerED
The Bites and Beer Fest is an event for every foodie, who loves to try exotic new food and pair it with his/her favorite...
Watch: Take A Look At The India’s First Food Museum In South India
India is the land of food. From north to south, from east to west, every corner has something unique to offer. We are also...
Are fat free foods really free of fat?
The primary purpose of snacking is to take the edge off pre-mealtime hunger without exceeding your everyday caloric needs. Mindful snacking -- or eating...
Liv’ED it : Rama Kutty Food Stall In CP, Flavour Of South In Saadi...
Liv'ED is an ED original style where we write about our personal experiences on visiting and reviewing any place which gives us a feeling...
Watch: The History Behind The Country’s Loved Summer Treat i.e. Chuski Or Gola
'Dilli ki Garmi' and the extreme humidity during the months of June and July, makes 'Chuski' AKA 'Barf Ka Gola' the country's favourite dessert choice.
We...
Are Indians Being Sold Fake Milk Made Out Of Paints And Shampoo By Scammers?
If you're the kid who made your mother chase you down to hell for drinking a single glass of milk, here’s your reason to...
Cholesterol Officially Off The ‘Naught List’ – Sugar Is The New Cholesterol – Let’s...
By Hitee Singh
Since the 1970s, cholesterol has been on the ‘naughty list’ and doctors advised us to stay away from it. Taking a clear...
ED Review: Pipeline Café In Satya Niketan
As a college student myself, I cannot stress enough the importance of relying on a café which does not burn a hole in your...
Plant-Based Milk Is Catching Up In India, Why Are Dairy Brands Calling It Chemical-Based...
The Indian market is warming up to vegan or plant milk. This is also creating an overlap with packaged-dairy consumers and has caught the...
Why Is The Number Of Women Chefs So Low In Hotel Kitchens?
Across regions and countries, cultures and communities, it is said that a woman’s place is the kitchen. However, it seems that only applies when...
Why Is The Internet Talking About The Humble Food Ingredient ‘Hing’ Today?
There are certain ingredients without which Indian cuisine would be almost unthinkable. One of them being 'hing', or the more complicated word for it...
Roti Making Machine Churning Almost 2k Rotis/Hour Installed At Delhi Borders To Feed Farmers
Whoever had thought that the farmers' protest would die down soon as eventually the protesters would get fed up of it all, could be...
Ever Heard Of Beer Fountain? Head To Europe To Experience It
All the beer lovers, this one is for you!
Have you not dreamt of a river which had beer instead of water?
It seems like the...
Let This Café In Rajouri Teleport You To London, We LivED It!
Liv’ED It: It is an ED original style where we write about our personal experiences on experiencing and reviewing any app/place/website which gives us...
The Karmic Connection – Indians And Food – Their Love For It Is Undying
Subcontinent India – land of diversities is the first thing that rings in your mind on hearing the word INDIA.
With 29 states and 7...
