Nutritious Ice Cream Developed By Indian Scientists
Ice cream is the one dessert which everyone swears by, in sorrow and happiness, unless you are Ross, then people outrightly judge you for...
भारत में ट्रांसजेंडर पर विज्ञापन के बाद ‘बॉयकॉट स्टारबक्स’ ट्रेंड वायरल हो गया
10 मई को, स्टारबक्स इंडिया के आधिकारिक ट्विटर अकाउंट ने 2 मिनट से अधिक का विज्ञापन अभियान वीडियो पोस्ट किया। कैप्शन के साथ “आपका...
In Pics: Bihar: The Hidden Paradise Of Sweets
Known to be one of the most religious shrines of India, Bihar is a cultural amalgamation of various pilgrimages and cuisines. Not only is...
The Top 5 Pizza Restaurants In The World
It has been rightly said, "there is no better feeling in the world than having a warm Pizza on your lap."
Pizza is every man's...
आपके खाद्य पदार्थों पर समाप्ति तिथि की जांच करना क्यों बेकार है
आज की तेज़-तर्रार दुनिया में, खाद्य पैकेजिंग अक्सर हमें "सर्वोत्तम", "उपयोग द्वारा," और "यदि पहले उपयोग किया जाता है तो सर्वोत्तम" जैसे असंख्य दिनांक...
‘Screwwala’, ‘Daaruwala’, ‘Naadiawala’, The Parsi Community Of India
By Anuriti Sarkar
Isn’t the mouth watering Kulfi with Faluda on a hot summer day, just yum? There’s hardly anyone who can resist the temptation...
Here’s How COVID-19 Is Feared To Cause Global Coffee Shortage
Coffee is one of the most consumed drinks in the world. For many people, a day doesn’t start right without a good cup of...
Is Your Food Coming From A Cloud Kitchen?
The coronavirus crisis has urged people to adopt new ways of living. With the ongoing unlock phase in the country, industries are taking up...
Visakhapatnam’s ‘The Gallery’ Is One Place You Should Not Miss Going To
By Anusha Majumdar
With so many of the younger generation hooking up at the drop of a hat, there’s always a dearth of opportunities to...
बेंगलुरु का यह 10×10 फीट का कैफे एक महीने में कमाता है 4.5 करोड़;...
इस क्विक सर्विस रेस्टोरेंट (क्यूएसआर) लोकेशन से मासिक आय 4.5 करोड़ रुपये है। स्थानीय लोगों और पर्यटकों दोनों को अपने आकर्षक इतिहास और मुंह...
Bangladeshi Biscuit Brand Becomes A Cult Hit In India
A biscuit from Bangladesh, Pran Foods’ Potata Biscuits, has spread like wildfire across India.
The Potata Craze
Packed super tightly in a neat row of perfectly...
In Pics: If You Haven’t Tried These Kerala Snacks, You Haven’t Lived Life!
Kerala is home to an astounding variety of fruits and vegetables, thanks to its tropical weather and fertile soil.
As a result, there is a...
ब्रेकफास्ट बैबल: मुझे क्यों लगता है कि स्टारबक्स इसके लायक नहीं है
ब्रेकफास्ट बैबल ईडी का अपना छोटा सा स्थान है जहां हम विचारों पर चर्चा करने के लिए इकट्ठा होते हैं। हम चीजों को भी...
How Did The Partition Of India Lead To The Development Of A New Food...
Disclaimer: Originally published in June 2018. It is being republished since it still remains an interesting topic till today.
The Partition of India was perhaps...
Why Is The Number Of Women Chefs So Low In Hotel Kitchens?
Across regions and countries, cultures and communities, it is said that a woman’s place is the kitchen. However, it seems that only applies when...
Back In Time: When The Toothpick Got Patented
By Deeksha Aggarwalla
Back in Time is ED’s newspaper-like column that reports an incident from the past as though it has happened just yesterday. It allows the...
Relive Your Childhood Through Food!
If my eighteen years on this Earth have taught me anything, its that childhood is glorious. As kids we pretty much got away with...
In Pics: Heart Attack Grill- A Restaurant Known For Spanking Customers If They Don’t...
Heart Attack Grill is a unique restaurant located in Las Vegas, a city in the United States known for serving the "unhealthiest" food in...
8 Things You May Not Know About Nutella
Around the world, the incidence of Nutella-related crimes is on the rise. This year the chocolate-hazelnut spread made headlines in Germany, where thieves pulled...
How Did Indian Spices Originate In India?
No Indian dinner is complete without spice, especially if it doesn't leave a drooling need for more spice.
Spices are so intertwined with Indian history...
We Went To The Indian International Trade Fair, Should You? : Liv’ED It
Liv’ED is an ED original style where we write about our personal experiences on visiting and reviewing any place which gives us a feeling...
With Fun Flavours Like Cola, Lemon, Mojito Rum, Old Monk’s New Collection Is For...
When you think of Old Monk you usually imagine the iconic bottle, with the snake-skin like design and the dark red rum shining brightly...
What is India without its street food?
By Ira Sharma
India lives and eats on its streets. And we owe a measure of gratitude to the people who feed us. When somebody mentions street food in Indian context,we immediately form a picture of chaat in our mind.
And why not! After all it's a symbol of the...
Food Ordering App Foodpanda : We Liv’ED it!
Once upon a time there was a guy called Kartik who was a big foodie. One fine afternoon Kartik was home alone and had...
THE KING HAS ARRIVED: A RED CARPET LAID OUT FOR THE ALL THE GUESTS
On Sunday 9th of November 2014, after a long wait by many (myself included) Burger King finally opened in India to much fanfare and...
